Master Mess-Free Asian Cooking With The School Of Wok Silicone Wok Strainer, Designed To Make Draining Easier, Faster And Cleaner.
If you love cooking stir-fries, tempura or deep-fried dishes at home but dread the mess of draining oil or liquids, the School of Wok Silicone Wok Strainer is the game-changing kitchen tool you’ve been missing. Designed to fit snugly against the curved edge of a wok, this clever strainer lets you remove excess oil or liquid directly in the pan cutting out extra steps and keeping more flavour in your food, not on your worktop. Whether you're a weeknight wok regular or branching into new recipes, this tool makes draining quick, controlled, and safe.
Unlike bulky metal strainers or clumsy workarounds, this heat-resistant silicone tool is light, flexible and gentle on non-stick coatings. It keeps food in the wok where it belongs, letting you focus on perfecting sauces, seasonings and sears,not clearing up spills. Made in partnership with the experts at School of Wok, it reflects the needs of real home cooks who want authentic results with less fuss. Plus, it’s compact and easy to clean,no more juggling spoons, lids or frying baskets just to drain a bit of oil.
- Curved Shape Designed For Woks
- Flexible Silicone Safe On Non-Stick Surfaces
- Ideal For Draining Oil Or Liquids While Cooking
- Heat-Resistant And Dishwasher Safe
- Developed With The School Of Wok Cooking Experts
Specifications
- Colour - Red
- Material - Silicone With Wooden Handle
- Size - 33cm x 10.5cm x 1cm
